12 Dec

Posted at 16:46h in Recipes by
0 Likes

Braised Beef in Chianti Classico (Brasato al Chianti Classico) An everlasting italian cooking classic dish, proposed to be combined with Chianti Classico Ingredients for 6-8 people: 2 kg (4 lb) of beef shoulder 750 ml (1 bottle) of Chianti Classico wine 1 carrot 1 onion 1 piece of celery 1 teaspoon of tomato...

12 Dec

Posted at 09:27h in Columns by
0 Likes

Wine and Food Pairing When can we say a food and wine match is optimal? This is one of the thorniest topics. How many times have we heard controversies about the combination of meat with white wine or fish with red wine? How many discordant opinions...